Espresso, milk, and ice are all you need to make this refreshing Starbucks Iced Latte copycat at home. Recreate the same simple, caffeinated drink to save money and enjoy it whenever you like.
Starbucks Iced Latte
The Starbucks Iced Latte is an unsweetened espresso-based drink made with their signature dark roast espresso, chilled milk, and ice.
All lattes begin with espresso. A grande (16-ounce) iced latte at Starbucks contains two shots of espresso and more milk than most other espresso drinks, giving it a smooth, milky flavor.
Note from Jee
I find a Nespresso machine makes it easy to recreate Starbucks drinks at home. Each Nespresso capsule equals one shot of espresso.
For a grande Iced Latte that uses two shots at Starbucks, use two Nespresso capsules. I’ve also made this with a single capsule and enjoyed it—adjust the number of shots to suit your taste.
Recipe Summary
- This copycat recreates the Starbucks Iced Latte using the same basic ingredients and proportions.
- A true latte requires espresso, so you’ll need an espresso machine, Nespresso, or an instant coffee substitute; instructions are provided for each option.
- The recipe yields one grande (16-ounce) Iced Latte.
Ingredient Notes
- Espresso: Use Starbucks Espresso Roast beans or Starbucks Nespresso capsules for a closer match to the café flavor.
- Milk: Starbucks typically uses 2% milk for iced lattes, but you can use whole milk, skim, oat, or almond milk depending on preference.
- Ice: Use ice made from filtered water for a cleaner taste and less dilution.
See the recipe card below for exact ingredient amounts and full instructions.
Step-by-Step Instructions
Step 1: Pull two shots of espresso into a cup (or use two Nespresso capsules).
Step 2: Pour milk over the espresso, then fill the glass with ice. Stir gently and serve.
Expert Tips
- To sweeten iced drinks, use simple syrup. It dissolves easily and blends evenly compared to granulated sugar.
- If you don’t have an espresso machine or Nespresso, substitute instant coffee: combine 1 tablespoon instant coffee with 1/4 cup hot water to approximate two shots of espresso.
- For a richer treat, top the iced latte with homemade cold foam or flavored cold foam for extra texture and flavor.
Related
- Starbucks Iced Mocha
- Starbucks Iced White Mocha
- Starbucks Iced Blonde Vanilla Latte
- TikTok Starbucks Iced White Mocha
- Starbucks Iced Shaken Espresso
If you try this Starbucks Iced Latte, please leave a ⭐⭐⭐⭐⭐ rating and share your thoughts in the comments below.
Starbucks Iced Latte
Ingredients
- 2 capsules Nespresso espresso, (or 2 espresso shots)
- ¾ cup milk
- 1 cup ice
Instructions
-
Put espresso into a cup.
Use two Nespresso pods or pull two shots from an espresso machine.
2 capsules Nespresso espresso -
Add milk. Top with ice.¾ cup milk, 1 cup ice
Notes
- Use Nespresso Starbucks espresso capsules to closely match the café flavor.
- Starbucks uses 2% milk for iced lattes, but any milk or milk alternative will work.
- Without an espresso machine or Nespresso, use 1 tablespoon instant coffee mixed with 1/4 cup hot water as a substitute for two shots of espresso.
Nutrition
Nutrition information is an approximation and should be used as a guideline.